RECOMMENDATIONS

Dish Of The Month : Roasted Cauliflower

Get ready to fall in love with our Roasted Cauliflower! This isn't your average veggie—think juicy marinated cauliflower steak, roasted to crispy perfection and served with a tasteful cauliflower puree. We’re drizzling it with zesty chimichurri, luxurious extra virgin olive oil, and a splash of aromatic basil oil. It’s a flavor-packed, stylish twist on a classic that’s bound to wow your taste buds!

Wine Of The Month

Kaiken Ultra Malbec (Red)

Dive into the deep, bold flavors of dark berries and a hint of spice. This full-bodied Malbec brings a smooth, rich finish that’s perfect for vibing with friends or unwinding after a long day.

Baron Phillippe de Rothschild Sauvignon Blanc-Semillion (White)

Sip on this fresh Bordeaux blend that’s bursting with zesty citrus and a crisp, clean finish. It’s the ultimate go-to for those sunny afternoons or a chill evening hangout.