About Habitat Bistro - Best Restaurant in Ubud with a View

Welcome to Habitat Bistro, a restaurant in Ubud with a view that fulfills the desire for an exceptional culinary journey amidst the serene Ubud forest. Designed to offer a unique dining experience, our bistro blends vibrant flavors with a soothing ambiance. Whether you’re here for a leisurely brunch, an elegant dinner, or a special celebration, Habitat Bistro provides the ideal setting to indulge, relax, and savor every moment.

Our Philosophy

At Habitat Bistro, we believe dining is an experience meant to captivate all the senses. Our philosophy is to craft unforgettable memories through a rich symphony of flavors in a warm, inviting atmosphere. By blending modern French cuisine with Italian culinary traditions and the natural beauty of Ubud, we offer a menu that is both delightful and refined. Our aim is to create a serene haven where guests can unwind, savor exquisite dishes, and enjoy each other’s company in a peaceful setting.

The Chef

Every culinary creation at Habitat Bistro is crafted under the guidance of Chef Agus, the esteemed executive corporate chef of Ini Vie Hospitality. With an impressive background and a dedication to excellence, Chef Agus infuses each dish with artistry and passion. His expertise ensures that every plate is not only a delight to the palate but also a masterpiece, skillfully combining traditional techniques with a modern, innovative flair to create an unforgettable dining experience.

The Mixologist

Our mixologist is devoted to creating extraordinary cocktails that perfectly complement our menu and elevate your dining experience. With an eye for detail and a talent for innovation, they combine classic methods with imaginative twists, resulting in drinks that are as visually striking as they are delicious. Whether you're in the mood for a signature cocktail or a thoughtfully curated wine, our bar offerings are crafted to enhance every moment of your visit.